+1 858-737-4135
Nestled in the vibrant Convoy Street corridor of San Diego, The Fire Spot offers an exceptional Korean BBQ experience that elevates the art of grilling to something truly memorable. Specializing in premium meats grilled over authentic charcoal, this restaurant brings an irresistible smoky aroma and a rich, buttery depth of flavor to every bite. The Fire Spot expertly balances traditional Korean flavors with high-quality ingredients, making it a must-visit destination for both BBQ aficionados and casual diners alike.
The star of the menu is undoubtedly the perfectly marbled Prime New York Steak, which arrives tender, juicy, and bursting with savory richness. Alongside it, the Sliced Beef Tongue melts in your mouth with a delicate texture that’s truly unparalleled. Fans of hearty, flavorful cuts will appreciate the Beef Skirt Steak and succulent Short Ribs, each offering that classic Korean BBQ char and depth, intensified by the charcoal grilling method.
For those seeking variety, The Fire Spot’s Deluxe Plan is a culinary journey worth embarking upon. It includes crowd-pleasers like the Marinated Chicken Gizzards, Spicy Beef Noodle Soup with its perfect balance of buttery and spicy layers, and the delightfully creamy Corn Cheese, which makes a deliciously unexpected dessert. The Seafood Tofu Stew and Shrimp and Oyster Mushrooms add a fresh, savory dimension, rounding out the meal beautifully.
The dining atmosphere is warm and lively, matched by attentive, friendly service that consistently receives praise for its speed and hospitality—even during peak hours when the restaurant buzzes with eager diners. If you want to experience everything The Fire Spot offers without the wait, early arrival is key, as many reviewers recommend showing up just before opening time to secure a spot.
Beverage options perfectly complement the rich flavors of the meal, featuring Korean specialties such as Soju and Thai Korean Beer, alongside refreshing sodas like Tangerine Soda and classic Jasmine Green Tea. Also available are unique teas such as Sweet Herb and Lemon Black Tea, which cleanse the palate and enhance the dining experience.
Customers consistently rave about the tenderness and quality of the meat, the authenticity of the dishes, and the value of the all-you-can-eat plans. One guest praised the “deliciously tender meat” and the “wide variety of options,” while another couldn’t help but highlight their favorite, the “Sliced Beef Tongue that just melts in your mouth.” Another enthusiastic diner shared how the charcoal grill imparted a richer flavor to premium cuts, elevating it to one of their top Korean BBQ experiences.
Whether you’re a devoted KBBQ fan or a curious first-timer, The Fire Spot invites you to indulge in a feast that excites the senses and leaves a lasting impression. Reserve your appetite and come ready to savor some of the finest Korean BBQ San Diego has to offer.
Last night we came late around 9:30 but they are really fast in getting us a table. Everyone is very nice and service is quick. The meat is very tender and delicious and there’s alot of options. We choose the deluxe plan. Everything tastes so good. Its the first time we have eaten that much food. We will definitely return and recommend this place for anyone who wants the best korean BBQ.
I’ve had Korean BBQ plenty of times, but this is my first KBBQ experience over a charcoal grill. You can tell they use all premium meats. The meats come with great marbling. The charcoal grill adds more flavor into the food and creates a better dining experience. This is now one of my top KBBQ destinations. Highly recommended! You won’t regret it!
We ordered: 1: Prime New York Steak x2 2: Prime Cut Steak 3: Beef Skirt Steak 4: Sliced Beef Tongue x2 my favorite 6: Mini Sweet Pork Sausages 11: Spicy Beef Noodles 16: Sliced Beef Brisket 17: Black Pepper Rib Finger Meat 20: Miso Pork Belly 29: Sweet Potatoes 34: Cucumber Salad 37: Rice Paper Diet coke, Peach & Lemon Soju, Lemon Black Tea I HIGHLY recommend showing up 1 hour before they open on a Sunday! So much parking to choose from at that time and you're first in line. First on the waiting list and first to get a table. All of the meats are QUALITY. They cook to perfection and have an amazing taste. Staff is also top tier. Super friendly and tentative! This place is quaint with about 12 tables inside and 1 bathroom. If you don't show up before they open you'll probably wait two hours to eat because that's how long my group stayed to go through all of this amazing food. We didn't have to get a new grill like other kbbq do, the heat was perfect the entire time. The picture of the line I posted is 30 minutes before opening (which is when their wait list opens). Id definitely wait because it's worth it. Or skip all of that and be first in line like we did, less stress. I'll definitely be back again! Thanks for making my birthday special and DELICIOUS
This place is the best Korean BBQ in town!!! You may have to wait but it’s totally worth it and you know the long wait is direct evidence about how great this place is New York steak is tender, beef tongue melts in your mouth, short ribs are juicy, Korean cold noodles are authentic, and the cheese corn is yummy and can serve as a dessert. They also serve Mexican coke (separate charge). The staff are super friendly and attentive. They came by to make sure you have all you need and change the BBQ plates frequently. Cannot wait to go back but I have too much food lately Adult is 39.99 per person with premium choices. Kid eats at a discount. Parking is challenging in this shopping mall.
This restaurant is absolutely booming! Never expected it to be even more popular after reopening following the fire—you’ll wait at least an hour during peak meal times! Sincerely suggest showing up right before it opens to skip the line or avoiding rush hours altogether. It’s an all-you-can-eat spot with two options: $39.99 and $34.99. If it’s your first time, go for the $39.99 one to try all the varieties. Besides the delicious meat, every other dish is amazing too—appetizers, sour cabbage beef noodles, cheesy corn, beef soup, steamed eggs… everything tastes fantastic! No wonder it’s so fiery . There’s nothing better than enjoying sizzling grilled meat in this cozy spot on a cold night!
high quality meat even with the cheaper pricing tier. one of the best kbbq places at this price. their exhaust is good, your clothes and hair won’t smell like bbq after you leave
Yakiniku style charcoal grills with KBBQ menu. The Fire Spot has a simple layout and menu with fast service and quality meat. Our favorites were the lamb and the squid. Most of their meats were flavored so well you didn’t need to add much of the sauces at all. Also, be sure to spoon the steamed egg into your rice - yum! Eating was limited to 90 minutes which was nice because it kept the tables going. You can order five meats a round for the whole table. Staff is fast and very friendly. Sapporo and Asahi bottles for $5. My favorite part was the charcoal grills. They didn’t stink up our clothes and hair (thanks to ingenious retractable fans) and I they didn’t burn the meat into a sticky black mess like traditional KBBQ stoves. The charcoal smell and flavor made the meat all the better. Definitely a good spot to stop by for a slow and savory meal with friends.
The Fire Spot in San Diego is a must-visit for anyone craving a flavorful fusion of Chinese, Korean, and barbecue cuisines. After returning from our trip to Mexico, we had dinner here with our son and were thoroughly impressed by the quality and experience this small but mighty restaurant offers. The standout feature here is the charcoal grill, which brings a smoky depth to their high-quality meats. We opted for the prime option ($5 more), and it was worth every penny—especially for the tender ox tongue and juicy ribeye. The sliced brisket and marinated short ribs were also exceptional, cooked to perfection at our table. The sides were flavorful and complemented the meal beautifully, ensuring every bite was memorable. While the dining area is cozy, the attentive service ensures your time is well spent. They enforce a 90-minute dining limit, but the staff is quick and efficient, keeping the experience enjoyable without feeling rushed. A heads-up: it’s a popular spot, so you’ll need to put your name on the waiting list upon arrival, and peak times can mean longer waits. Parking is fee-based, and payment requires scanning a QR code—something to keep in mind when planning your visit. Despite the minor inconveniences, The Fire Spot delivers a savory, sizzling feast that’s well worth it. For an elevated Korean BBQ experience with top-notch meats and a cozy vibe, this place is a gem.